I can sum up this book in just one word.... YUMMMMMM!
Having grown up in a half Italian household Pasta has always been part of the menu. This collection brings together some mouth-watering recipes with the history of Barilla.
Cooking Pasta for family & friends is my favourite dish - especially spaghetti & meatballs but this book will give you so much more. It tells you what sauces go together with the mind-blowing number of pasta varieties.
From one family to another I'm sure this book will quickly become a family favourite.
No comments:
Post a Comment